from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Discover the Bakso Malang Asli Pak Slamet menu, featuring tender Malang-style meatballs, fresh broth, and unique choices like lontong. Since 1991, this Karanganyar favorite offers affordable, flavorful bakso with diverse toppings in a cozy setting popular among locals and officials alike.
Bakso Malang Asli Pak Slamet is a beloved bakso restaurant located in a cozy corner of Karanganyar, Central Java. Established in 1991 by an authentic Malang native, this eatery serves a traditional Malang-style meatball experience cherished by locals and officials alike. The menu shines with an assortment of bakso varieties including small bakso, fried bakso, meatball tendon (bakso urat), alongside tahu pong, tahu putih, fresh and fried wontons, and delicate bihun noodles.
One distinct feature is the option to enjoy your bakso with lontong instead of the usual rice, offering a comforting twist especially welcomed during cooler, rainy days. The clear, refreshing broth complements the tender and flavorful meatballs perfectly. Prices remain affordable, with a full portion priced around IDR 13,000, making it an accessible culinary treasure. Though parking can be tricky during peak hours, the welcoming atmosphere and generous servings reward every visitor’s patience.
The balance of texture, warmth, and authentic taste here evokes nostalgia and satisfaction, positioning Bakso Malang Asli Pak Slamet as a must-visit for bakso aficionados craving genuine Indonesian flavors.
A few dishes from the current card — tap any shot to view larger.
Lokasi agak masuk ke gang tapi mudah ditemukan. Parkiran motor ada di dalam, untuk mobil agak sempit karena di bahu jalan. Gratis parkir di sini. Tempat duduk banyak yang lesehan tapi ada yang pakai kursi di luar. Harga 1 porsi komplit 13.000, kalau mau tambah sendiri bisa dan dihitung per biji. Harga standar tidak terlalu mahal. Bakso ukurannya kecil dan kuahnya agak lumayan. Kalau saya masih perlu tambah garam lagi biar lebih mantep.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.